Blog

Over time, burgers have evolved from the classic “Hamburg-style steak” into a world of forms and flavors that never stop surprising true burger lovers.

Every flavor tells a story—and the Katsu Burger, our new limited-edition creation in collaboration with @el_puto_ken, is one you won’t easily forget.

Sometimes, when faced with certain decisions, we tend to answer on autopilot or go with what most people choose. Picking the doneness of your meat is one of those moments — and here, ticking the "All of the above" box like on a driving theory test won’t cut it.

No, hamburgers are not an American invention. Today, we're going to reveal where hamburgers really come from.